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Kurumba

Our Review

Sri Lankan curries and hoppers are a feature of the menu.
14.5/20

Kurumba

The spice is right and the hopper bar is hopping.

Sri Lankan$$

More on Kurumba

Hoppers, served plain or with an egg, are a must.
14.5/20

This family-run Sri Lankan in a Surry Hills terrace is as exciting as any concept restaurant around

Don’t miss the delicate hoppers, killer hot butter soft-shell crab and push-the-boat-out lobster at this new restaurant and wine bar in Sydney’s east.

  • Terry Durack

Original URL: https://www.smh.com.au/goodfood/topic/kurumba-6g7z