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Kitchen by Mike

Our Review

Go-to dish: Wood roasted chicken with broccolini and romesco.
14.5/20

The country comes to town at Kitchen by Mike

What was Mike McEnearney's more upscale No. 1 Bent Street has been given a second life, with a welcome return to his original Rosebery canteen concept.

  • Terry Durack

Contemporary$$

Original URL: https://www.smh.com.au/goodfood/topic/kitchen-by-mike-nwm