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Coda

Our Review

Coda
Good Food hat15/20

Coda

Coda's cachet has kept it jumping since award-winning chef Adam D’Sylva and team opened in 2009.

Modern Asian$$$

More on Coda

The rustic, industrial and excellent Embla.

Game, set, hats: 10 ace places to eat just a short walk from the Australian Open

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  • Andrea McGinniss and Good Food Guide reviewers
Ariarne Titmus.

Ariarne Titmus’ go-to Melbourne restaurants and favourite seafood spot in Sydney

The swimming champion shares her eating and drinking recommendations around the world, and her top getaway destination in Australia. Plus, her ideal ways to unwind in her home kitchen.

  • Jane Rocca
Coda, restaurant, Melbourne.
Good Food hat15/20

Coda

Coda burst on to the scene with rock-star appeal and, entering its fifth year, still pulls crowds. ...

Coda Thumbnail
Good Food hat15/20

Coda

Coda has great energy, something it has had from day one. Staff seem happy to be there, acting as ...

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Coda

Coda is lots of fun.

  • Larissa Dubecki

Original URL: https://www.smh.com.au/goodfood/topic/coda-mpo