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Our Review

The go-to dish: Oxtail lends heft to the spring roll filling.
12.5/20

Bang or a whimper? The verdict on Fitzroy’s much-hyped StandardX hotel’s restaurant

It has boho-glam looks and backing from a luxury international hotel chain. But does the street-level restaurant deliver the goods?

  • Besha Rodell

Thai$$

Original URL: https://www.smh.com.au/goodfood/topic/bang-standardx-6h0w