Ballarat brewery turns out nation’s best beer
A Ballarat brewery’s sour ale has pipped hundreds of competitors nationwide to be crowned Australia’s best beer. See the full list of winners.
A Ballarat brewery’s sour ale has pipped hundreds of competitors nationwide to be crowned Australia’s best beer. See the full list of winners.
A Melbourne art installation that simulates cardiac arrest and brain death has gained international attention. Here’s what it’s like to experience.
A “dragon king” and “unicorns of the sea” star in a new Melbourne exhibition set to enchant Harry Potter fans and animal lovers alike.
Many Australians say they’re too “squeamish” to become eye and tissue donors after death, even though these transplants can save lives – like that of Madison Pearl, 6.
A program aimed at increasing cardiac arrest survival rates from 5 per cent to 70 per cent is underway in Victoria’s most at-risk suburbs.
SecondBite has more than doubled its delivery of rescued food across Australia over the past five years after a perfect storm of cost-of-living pressures.
Some parents were initially resistant to Jarryd Bradford’s “different” approach to teaching. But his ability to engage students has won them over.
From models being draped in rubbish and dancing until they dropped, peek backstage at Alexander McQueen’s dramatic fashion shows.
Melbourne Food and Wine Festival chef Giorgia McAllister Forte has revealed the secret to perfecting her hugely popular torrijas. See the video.
Victoria’s most ambitious food event – featuring a mammoth 1800 guests, 5600 dishes, 70-odd chefs and 400kg of duck – has kicked off the Melbourne Food and Wine Festival.
Original URL: https://www.heraldsun.com.au/journalists/samantha-landy/page/12