CBD foodie favourites BBQ King and GPO close
After 40 years Chinatown favourite BBQ King has served its last Peking duck, and CBD staple GPO Restaurants has gone into voluntary administration in a sad day for Sydney foodies.
After 40 years Chinatown favourite BBQ King has served its last Peking duck, and CBD staple GPO Restaurants has gone into voluntary administration in a sad day for Sydney foodies.
From tender meats cooked over hot coals to mouth-watering gyros and addictive sweets, Sydney is no slacker when it comes to Greek food, and these 13 eateries are among the best in town.
It might not look like something out of 1980s classic movie Ghostbusters but for this cleaning company it is their weapon of choice when called in to deep clean Sydney’s COVID-19 buildings.
A NSW primary school implemented an immediate lockdown this afternoon after a teenager was spotted near the grounds carrying a rifle. The 16-year-old was arrested at the scene.
Two new cases of COVID-19 have forced the closure of three venues including a second Potts Point restaurant and two southwest Sydney pubs with anyone who attended the venues urged to immediately isolate.
Another Thai Rock restaurant is now embroiled in NSW’s second wave of COVID-19, with NSW Health confirming a staff member had contracted the deadly virus. The Potts Point restaurant has the same owners as the Wetherill Park Thai Rock eatery now linked to 67 cases in southwest Sydney.
Whatever happened to Yahoo Serious? Once recognised all over the world, the one-hit wonder has fallen on hard times, being evicted from his Northern Beach house and forced to pay $15,000 in arrears.
Delicate sashimi (almost) too pretty to eat, Maremma wild raised duck cooked in clay and resurrected Milanese veal cutlets you’d struggle to find even in Italy – coming soon to Crown.
A security guard will appear in court today charged with the murder of building manager Mohammad Bashir Zaheer, who was found bleeding to death in the lobby of a Sydney apartment building on Thursday.
From comforting hot pots to rich ramen, steaming soups and hearty goulash, if you need a dose of comfort food on a cold winter night, these 14 dishes won’t disappoint.
Original URL: https://www.dailytelegraph.com.au/journalists/sally-coates/page/6