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Jenifer Jagielski
Jenifer JagielskiSydney Eat Street Columnist

Jenifer is a food columnist for The Sunday Telegraph. She writes, photographs and shoots video for Sydney Eat Street. Jenifer’s first column for the Sunday Telegraph was Secret Suburb.

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Eat Street
EAT STREET + Shoalhaven, South Coast Food and Wine Festival - Pilgrims - haloumi stack,  photo - Jenifer Jagielski

Little known food haven ready to tempt your tastebuds

It’s not just white sandy beaches, crystal blue waters and national park — this idllyic coastal region is also a food lover’s paradise. See what Shoalhaven has to offer to tempt your tastebuds as it launches its inaugural South Coast Food and Wine Festival.

Celebrate Father’s Day with great food in Sydney

Celebrate Father’s Day with great food in Sydney

Give dad an extra serve of attention this Father’s Day with foodie finds that are sure to make you the favourite child. Here are some of our top picks on where to take your dad for some good food and drinks on his special day.

Yum! Delicious foodie finds along King St

Yum! Delicious foodie finds along King St

From Chippendale through to Newtown, there’s no shortage of fabulous foodie finds along King St. We’ve put together a list of local fave restaurants to tempt your tastebuds.

Small town foodie scene bursts with flavour

Small town foodie scene bursts with flavour

A mere 90 minutes from Sydney, Mittagong is considered the gateway to the Southern Highlands, and with so many fabulous foodie finds, it’s an ideal place to start your culinary journey of this country region.

Sydney’s favourite foodie suburbs revealed

Sydney’s favourite foodie suburbs revealed

From fragrant Indian curries to Shanghai soup dumplings to punchy Korean pork belly, there is always something tasty cooking in restaurant kitchens right across Sydney’s suburbs. FIND OUT WHERE TO EAT

Get a taste of exotic truffle dishes this winter

Get a taste of exotic truffle dishes this winter

Sydney foodies, your year-long wait for the coveted “black diamond” is finally over. The exotic and elusive truffle makes a brief appearance in the winter months so start your hunt early with these delectable options.

Original URL: https://www.dailytelegraph.com.au/journalists/jenifer-jagielski/page/22