Caboolture’s best butcher of 2020 revealed

We received dozens of nominations in our search to find Caboolture’s best butcher and the votes are in.

Close to a dozen butchers from across Caboolture were nominated as the best in town – but only one can be crowned the winner.

The Bellmere Butcher has been voted, by Caboolture Herald readers, as the best in the region.

Run by Joshua and Kristie Long the butcher, at 65 Bellmere Rd, opened in 2005.

Bellmere butchers, Kristie and Josh Long with a business achievers award.

The family owned business concentrates on providing customers with top quality products and personalised customer service.

They specialise in hormone and steroid free meats including our black angus beef, melrose royal reserve Tasmanian lamb, local chicken and 100 per cent Australian Pork.

Long Yard Beef is a premium brand, capturing the quality, tenderness and flavour of the way meat used to be.

The Long family established Long Yard Beef brand from sourcing hormone and steroid free livestock, to breeding and finishing their own on family owned “Court Le Roi” Station, in a natural, wholesome environment, putting us miles in front by developing the eye for a top quality product “from paddock to plate”.

MORE MORETON NEWS

Mum jailed for stealing, cakes, pizzas and a lot of fuel

New $11.5M water park opens

Top lawyer to defend suspended mayor

Cattle are pasture raised to optimise flavour and consistency.

Customer rave about the butcher’s bake at home chicken parmigiana and sweet chilli chicken with philly cheese sausages.