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Sandwich

Love a croque monsieur? Chances are you’ll be a fan of the American monte cristo, a truly decadent sandwich that’s said to have French origins.

Ham and cheese, but make it ‘hectic’: this salty-sweet monte cristo is seldom seen in Melbourne

For the unacquainted, think of it as a ham and cheese sanger on steroids. Why? When ordered, it’s deep-fried until gloriously golden.

  • Tomas Telegramma
Garlic-buttered bread sends the flavour of this club sandwich soaring.
EASY

Garlic bread club sandwich

Garlic butter adds the finishing touch to this epic multilayered club sandwich. Frilly toothpicks optional.

  • < 30 mins
  • Rosheen Kaul
Inspired by an Argentinian street food favourite, these choripan are a fun weeknight meal.
EASY

Chorizo choripan rolls with green tomato chimichurri

Elevate midweek sausages by taking inspo from the Argentinian street food classic of choripan, grilled chorizo-stuffed rolls with green tomato chimichurri.

  • < 30 mins
  • Jessica Brook
French onion burgers.
EASY

Melted gruyere and caramelised onions make this burger a flavour explosion

Plus mustard, thyme and fries... et voila! This French onion soup-inspired burger is an instant classic.

  • < 30 mins
  • Jessica Brook
Tarragon and black-pepper chicken salad sliders
EASY

Danielle Alvarez shares her favourite chicken sandwich recipe of all time

This creamy, tarragon and black-pepper spiked filling is perfect for sliders or as a dip.

  • < 30 mins
  • Danielle Alvarez
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The hefty porchetta roll at G. McBean Family Butcher.

15 of Melbourne’s best things between sliced bread in 2024

From the hefty, shattery yet soft porchetta roll at Prahran Market to the hangover sandwich of dreams, here are the highlights of Sandwich Watch 2024.

Walrus cafe’s bacon, egg and cheese sandwich.

‘Best handheld breakfast of the year:’ This bacon, egg and cheese roll is a hangover-busting beauty

Inspired by a quintessential New York City bodega item, it’s the best handheld breakfast Sandwich Watch has had all year.

  • Tomas Telegramma
The aromatic flavours dance on your tongue, and it’s a combination of sweet, savoury and smoky all wrapped up in a wonderfully fluffy muffin. 

It was love at first bite with this triumphant egg, sausage and cheese muffin

What makes it exceptional is the spiced sausage, fluffy house-made muffin and tangy banana ketchup. Plus two more ace breakfast sandwiches to try.

  • Howard Chen
Florentine egg muffins.
EASY

Adam Liaw’s secret to making cafe-style Florentine egg muffins at home

The aroma of rosemary flavours creamed spinach for these cheesy, egg-topped English muffins.

  • < 30 mins
  • Adam Liaw
The beauty of this sandwich is that it actually wants to be made ahead of time to feed a crowd.
EASY

Many mouths to feed? This make-ahead muffuletta sandwich makes it easy

The beauty of this sandwich is that it actually wants to be made ahead of time to feed a crowd.

  • < 30 mins
  • Danielle Alvarez

Original URL: https://www.brisbanetimes.com.au/goodfood/topic/sandwich-l9g