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Post Office Club Hotel

Our Review

Steak frites with beef jus.

This St Kilda pub has been flying under the radar as a French brasserie

The Post has been through various iterations over the past few years and has finally hit on a French version that feels very good.

  • Dani Valent

French$$

More on Post Office Club Hotel

Grilled garlic flat bread, whipped ricotta, smoked olive oil and bottarga at the Hobsons Bay Hotel.
Photo Kate Shanasy.
For Good Food rooftop bar story by Carrie Hutchinson.

A $39 banquet from a former Ottolenghi chef and five more great dining deals worth going out midweek for

There’s a pub offering a locals’ discount each week, a hefty lasagne without a hefty price, and a light and bright vegetarian banquet.

  • Emma Breheny

Original URL: https://www.brisbanetimes.com.au/goodfood/topic/post-office-club-hotel-6fy6