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Ned's Bake

Our Review

Rosewater, pastry cream and raspberry pastry.

Ned seduces South Yarra with his bread and pastries

This all-day bakery-cafe is converting the gluten-free suburb one baguette at a time.

  • Dani Valent

French

More on Ned's Bake

To Be Frank’s hot cross bun is so fluffy, you might forget to chew.

‘A bun so fluffy you’ll forget to chew’: Good Food’s pick of Melbourne’s best hot cross buns

Whether you’re anti-peel, pro-cardamom or a fan of a wildcard hot cross bun, this highly personal list is guaranteed to set off a bun fight in your household.

  • Good Food team

Original URL: https://www.brisbanetimes.com.au/goodfood/topic/ned-s-bake-oo8