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Doughcraft Bakery

Doughcraft’s decadent Danishes are present and correct.

Cult French-Italian bakery takes over beautiful CBD restaurant space

Come for flaky Danishes crammed full of custard and whipped cream, stacked paninis and, in the afternoon, beer, Corsican wine and prosecco Negronis.

  • Matt Shea

Original URL: https://www.brisbanetimes.com.au/goodfood/topic/doughcraft-bakery-6gl5