Why Richard Geoffroy, chef de cave at Dom Perignon, never drinks on a plane
Katrina StricklandGood Weekend Editor
The chef de cave at Dom Perignon on his other passion: travel.
You’ve just flown into Australia. You must fly a lot. Do you drink on planes?
Loading...
Katrina Strickland is editor of Good Weekend magazine. Connect with Katrina on Facebook and Twitter.
Subscribe to gift this article
Gift 5 articles to anyone you choose each month when you subscribe.
Subscribe nowAlready a subscriber?
Introducing your Newsfeed
Follow the topics, people and companies that matter to you.
Find out moreRead More
Latest In Life & luxury
Fetching latest articles