How an Adelaide accountant brought the Weber to Australia
Ross McDonald’s job switch and sales pitch started an Aussie barbecue revolution from Adelaide, writes Nathan Davies.
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Big bash: Rock extravaganza for Adelaide Oval
Some of the biggest names in Oz rock will perform at a huge weekend of tunes at Adelaide Oval, a year after our stadium hosted its last big show.
Tourist filth wearing out West Coast’s hospitality
Pictures of human excrement and toilet paper in dunes, and overflowing bins and beaches have locals wondering if the tourist surge is too much.
Footy clubs weigh mask rules to boost 2021 crowds
The masked-up crowd at Coopers stadium could provide a glimpse of what the future will look like for AFL fans.
Aussie volunteer spirit too valuable to lose
SA’s new surf-lifesaving rescue guru says the unique approach Australia takes to emergency services was a big eye-opener.
Huge increase on fines for taking undersized fish
SA anglers ignoring bag limits or taking undersized fish will be hit by massive new fines soon – some rising from $50 to $625. See the list here.
Straight outta high school – meet the Eminem of Elizabeth
Lil Cue has impressive skills on the mic – but he was headed down a dark path until a program mentoring young SA musicians inspired him to change.
Keep Jive Alive – campaign to save West End music venue
Keeping one of Adelaide’s most loved rock institutions alive could be as simple as just drinking a few beers.
‘It just pulled my leg off above the knee’
Chris Blowes has defied all odds after a horrific shark attack convinced him his life was over. He didn’t just survive, he thrived.
SA Christmas lobster prices to hit decades low
It’s a great year to pick up a Christmas seafood bargain, but it points to deep issues in our industry according to seafood legend Michael Angelakis.
Original URL: https://www.adelaidenow.com.au/journalists/nathan-davies/page/29