Hazeldean realises the gene dream
HAZELDEAN has not only survived the test of time, but is a leader in the use of genetics, writes SARAH HUDSON.
HAZELDEAN has not only survived the test of time, but is a leader in the use of genetics, writes SARAH HUDSON.
LOOKING at opportunities and doing the sums has allowed Willswood Farms to diversify into a rich mix of enterprises, but prime sheep remain its key profit, writes DANNIKA BONSER.
DEMAND to increase eating quality of lamb is like waving a red rag to a Bull, writes JAMES WAGSTAFF.
NICK Shady sees innovation as a perfect reaction to the challenges he faces in farming, writes DANNIKA BONSER.
RESILIENCE and hard work can fend off all challengers.
MILLING their own organic flour is proving as winner for the Walkers, of Barellan.
THE odds were tough, but entering the field of racehorse hay supply set a Katunga couple on a true course.
BUSHFIRE ravaged David and Connie Northey’s 36ha Myrrhee cattle farm in Victoria’s North East in 2007.
THE Kelly family is vegetable growing royalty.
THE success of the Hewitt family’s Dorper enterprise shows it is no pie-in-the-sky plan.
WHOEVER coined the phrase “you can’t have your cake and eat it too” never met Mike Carroll.
IT’S ON again. After the success of last year’s inaugural awards, The Weekly Times Coles Farmer of the Year awards is back.
Farming is a family way of life for the Galpins, of Penola in South Australia’s South East.
Original URL: https://www.weeklytimesnow.com.au/agribusiness/farmer-of-the-year/page/35