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Wu Mi Zhou

Our Review

Shunde-style porridge base hotpot with seafood, sliced beef and delicate fish and pork balls.
14/20

Wu Mi Zhou brings comforting congee hotpots to Melbourne

Porridge hotpots and dishes from Shunde in China's far south hit the CBD.

  • Gemima Cody

Chinese$$

Original URL: https://www.watoday.com.au/goodfood/topic/wu-mi-zhou-r6j