Sean's Bondi
Our Review
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Sean Moran has been nourishing Sydneysiders with smart, generous cooking for more than 30 years, and we hope he never stops.
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Sean's Bondi is Sydney's favourite farmhouse kitchen by the sea
After nearly 30 years, the brined and roasted chicken is as much of a Sydney attraction as the Bondi restaurant itself.
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Life's too short to rush lunch at this Bondi staple.
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Sean's Panaroma
With his kitchen garden ethos and artful, seasonal simplicity, Sean Moran’s modest surfside bolthole has been firmly on trend for more than 20 years.
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Sean's Panaroma has garnered an almost fanatical following over the past 19 years, and for good ...
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