VOTE NOW: Best Burger Joint in Tasmania
In the next instalment of our Best of Tasmania 2020 series we reveal the burger joints that made the shortlist – but which is Tassie’s best? VOTE IN OUR POLL NOW >>
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THE Mercury was inundated with nominations for Tasmania’s Best Burger Joint – from corner stores and takeaways to hip inner-city joints renowned for their burgers.
VOTE FOR TASSIE’S BEST BURGER JOINT BELOW >>
Some readers were concerned with the size of the burger, or what time of day (or night) you could get the burger – some prefered chicken, others were about beef with the lot.
All up we received almost 40 nominations from all corners of the state.
Cast your vote below >>
Burger Got Soul
SINCE Burger Got Soul opened in Launceston 14 years ago, their Soul Deluxe Cheese Burger has been the consistent crowd favourite.
Featuring a juicy Tasmanian grass-fed beef patty, it comes with double American cheese, dill pickle, onion, soul mustard mayo and ketchup – it is also the personal favourite of owner Mathew Routley.
He said its always been a huge hit with customers along with weekly specials to keep things exciting like this week’s double beef brisket burger.
“A great burger is in the quality of the patty and fresh ingredients that speak for themselves – not the bun,” he said.
They like to do things a little differently at both their original store and its sister store at Sandy Bay.
So while they offer their version of classic gourmet burgers, their specialty is also to challenge what they stack.
The Cruze, another popular menu item, has buttermilk crunchy fried chicken, American cheese, peanut butter, lettuce, red onion, soul mayo and barbecue sauce with an option to add smoked bacon and jalapeños.
Voting for Tassie’s Best Burger Joint closes Sunday morning, 9am.
Cast your vote now >>
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