Éla Drink and Meze brings Mediterranean flair to Cairns waterfront

Both locals and tourists can now experience a slice of Mediterranean heaven, after a new Greek restaurant has opened its doors, along the bustling Cairns waterfront, bringing a fresh taste of Greece to the region.

Ela Drink + Meze is a new waterfront restaurant at Cairns Harbour Lights, specializing in Mediterranean cuisine. Ela owner Joan Wilson and head chef Vincent Perraud serve up a trio of dips, the restaurant's specialty chicken souvlaki and an augolemone pie dessert. Picture: Brendan Radke

A vibrant new Greek restaurant has just opened along the bustling Cairns waterfront.

The Wilson Group, known for their impressive dining portfolio, including Ollie’s Italian and The Chambers, is now taking over the site previously occupied by the Boatshed to open Éla Drink and Meze.

The Greek-inspired restaurant is being hailed as the region’s “hottest new” dining destination, with stunning views and a diverse menu of traditional Greek dishes.

Ela Drink + Meze is a new waterfront restaurant at Cairns Harbour Lights, specializing in Mediterranean cuisine. Picture: Brendan Radke

Éla Drink and Meze Owner, Joan Wilson, said the restaurant promises to infuse “new life and vibrancy” into the waterfront location.

“Éla Drink and Meze is poised to become the region’s hottest new dining destination,” she said.

Named after a Greek expression meaning “come” or “come now,” the hospitality entrepreneurs said the new restaurant captures coastal charm and modern flavours.

“We’re offering stunning waterfront views, a strong culinary concept and an elevated, yet casual ambience perfectly suited to Tropical Far North Queensland’s balmy climate,” Ms Wilson said.

Ela Drink + Meze is a new waterfront restaurant at Cairns Harbour Lights, specializing in Mediterranean cuisine. Ela's specialty chicken souvlaki dish. Picture: Brendan Radke

In addition to stunning waterfront views the menu will be brimming with traditional Greek dishes under the watchful eye of Head Chef Vincent Perraud.

“It will be the gathering place the precinct needs, where everyone is welcome to unwind and enjoy breezy long lunches, drinks and nibbles at dusk, or cocktails all day long,” Ms Wilson said.

“Whether you’ve just stepped off a charter boat or you’re celebrating a milestone, it will be a welcoming venue for all.”

Originally published as Éla Drink and Meze brings Mediterranean flair to Cairns waterfront