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Katie McCormack Young Service Talent Award: Nicole Sharrad
A new award recognising a front-of-house professional aged 30 or under who consistently strives for excellence and shows genuine passion for hospitality.
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All the winners in The Age Good Food Guide 2025Up next
Critics’ Pick of the Year: Danny’s Kopitiam
A venue that brings something special to our dining scene and is consistently on our critics’ hit lists.
Pub of the Year: Punters Club
A new award recognising a quintessential pub – new or old – that is embedded in its community, offers food and drink that’s a cut above, and is welcoming to all.
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Oceania Cruises Service Excellence Award: Rajnor Soin
A professional who executes the highest standard of service relevant to their establishment, reflected in their knowledge, skill, attitude and personality.
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- Good Food Guide 2025
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