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Saint Peter Bar
Our Review
- Review
- Paddington
Can’t snag a table at the new Restaurant of the Year? Stroll into the (fancy) bar instead
The new three-hat home for chef Josh Niland’s fish cookery includes a walk-in bar serving seafood-led snacks such as swordfish empanada and curry fish pie.
- Terry Durack
Seafood$$
Original URL: https://www.theage.com.au/goodfood/topic/saint-peter-bar-6h5n