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Misoya Sake Bar

Our Review

Misoya Special ramen with pork belly, jammy egg and miso.

Fact: Melbourne winter goes better with ramen. Head to Misoya Sake Bar for proof

The Japanese noodle soup is made with appropriate dedication and there’s pay-off in every spoonful.

  • Dani Valent

Japanese$

Original URL: https://www.theage.com.au/goodfood/topic/misoya-sake-bar-6g26