Ainslie
- Review
- Canberra
Pulp Kitchen replacement Pilot takes Canberra dining to new heights
Until now, you didn't find this kind of high-end eating in the capital.
- Kirsten Lawson
- Review
- Canberra
A tart new approach at Pulp Kitchen
Pulp Kitchen is a celebratory blending of tradition and neighbourliness with youth and energy.
- Terry Durack
- Review
- Canberra
Pulp Kitchen
Will Kirsten Lawson's favourite neighbourhood eatery let her down? She enters Pulp Kitchen with fear mingled with anticipation.
- Kirsten Lawson
- Review
- Canberra
Pulp Kitchen
Pulp Kitchen is a classy neighbourhood diner offering slightly more upmarket food than you might expect in the if-not-shabby-then-certainly-not-swank inner north.
- Kirsten Lawson
- Review
- Canberra
Pulp Kitchen
New head chef Keaton McDonnell hits the spot by delivering plate after plate of food that is really very good.
- Kirsten Lawson
- Review
- Canberra
Pulp Kitchen
Ainslie's Pulp Kitchen is a great European brasserie, with all the relaxed excellence and elegance that implies, as well as spectacular food.
- Catriona Jackson
Original URL: https://www.theage.com.au/goodfood/topic/ainslie-66e