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Marvellous Melbourne

Nomad co-owners Rebecca and Al Yazbek, executive chef Jacqueline Challinor and head chef Brendan Katich (Nomad Melbourne) in the Cathedral Room.

Hidden for 20 years, one of Melbourne’s grandest rooms will become Reine brasserie from the Nomad team

Former stock exchange’s ornate Cathedral Room is being transformed into a 150-seat French restaurant with an eight-seat secret bar.

  • Dani Valent

Original URL: https://www.theage.com.au/goodfood/topic/Marvellous-Melbourne-1nlh