NewsBite

Guillaume Brahimi

Advertisement
‘I fell in love again’: Guillaume Brahimi on what drew him back to France

‘I fell in love again’: Guillaume Brahimi on what drew him back to France

The popular TV chef is back in his birthplace, as he hits up the coast for Guillaume’s French Atlantic and then hops on his bike for Plat du Tour.

  • by Bridget McManus

Latest

Karl Stefanovic thought they were a good match. The rest is history

Karl Stefanovic thought they were a good match. The rest is history

Eight months on from their lavish Paris wedding, celebrity chef Guillaume Brahimi and billionaire chicken heiress Tamie Ingham share their story with Sunday Life.

  • by Jane Rocca
The Australian star bigger than Kylie Minogue you’ve never heard of

The Australian star bigger than Kylie Minogue you’ve never heard of

Roseanne Park has more than 70 million Instagram followers, is one of the world’s most downloaded artists, and by the time she flies out of Sydney this weekend, she will have performed for more than 50,000 people.

  • by Andrew Hornery
SBS makes history with refreshed Tour de France line-up

SBS makes history with refreshed Tour de France line-up

The Tour de Femmes is reborn, with the women’s race returning for the first time since 1989.

  • by Louise Rugendyke
Sanchia Brahimi buys $11.7m Finger Wharf apartment

Sanchia Brahimi buys $11.7m Finger Wharf apartment

Sanchia Brahimi has traded in the Vaucluse house she long shared with former husband, celebrity chef Guillaume Brahimi, to buy into the landmark Finger Wharf.

  • by Lucy Macken
Chef Guillaume Brahimi joins Crown Sydney as culinary ambassador

Chef Guillaume Brahimi joins Crown Sydney as culinary ambassador

The award-winning French-born chef has worked with Crown for 11 years, with restaurants in Melbourne and Perth, and now extends this partnership to his "home town".

  • by Natasha May
Advertisement
Restaurateurs call for 'amnesty' to deal with wage compliance

Restaurateurs call for 'amnesty' to deal with wage compliance

Chefs say the the media attention on restaurants is unfair given wage scandals in other industries and the complexity of the legislation.

  • by Dani Valent

Original URL: https://www.smh.com.au/topic/guillaume-brahimi-389