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Collingwood

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43 Miller Street, Fitzroy North

Fitzroy North four-bedder sells for almost $1 million over reserve

The architecturally designed home sold to a young family for $4.475 million, $950,000 over reserve at a “very competitive” auction on Saturday.

  • Shona Hendley

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To Be Frank’s spelt miche loaf.

To Be Frank

This bakery is a finalist for best bread and pastries in Good Food’s Essential Melbourne Cafes and Bakeries of 2025.

Cibi

Cibi

This venue is a finalist in the icons category in Good Food’s Essential Melbourne Cafes and Bakeries of 2025.

The Farm Cafe

This venue is a finalist for best family-friendly cafes in Good Food’s Essential Melbourne Cafes and Bakeries of 2025.

The Bologna with mortadella, stracciatella, pickled peppers and olives.

Stefanino Panino

This venue is a finalist for best sandwiches in Good Food’s Essential Melbourne Cafes and Bakeries of 2025.

Outside Tarts Anon’s Collingwood outpost.

Tarts Anon

This venue is a finalist for best treats in Good Food’s Essential Melbourne Cafes and Bakeries of 2025.

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Lulu & Me is a pay-by-weight cheesecake shop in Collingwood.

Lulu & Me

This venue is a finalist for best treats in Good Food’s Essential Melbourne Cafes and Bakeries of 2025.

Falco uses organic local flours in its breads, cakes and viennoiseries.

Falco

This bakery is a finalist for best bread and pastries in Good Food’s Essential Melbourne Cafes and Bakeries of 2025.

Pancake stack with whipped cream and bacon.

JollyGood Diner

This cafe is a finalist in the best all-rounder category in Good Food’s Essential Melbourne Cafes and Bakeries of 2025.

Chiaki’s ochazuke set.

Chiaki

This cafe is a finalist for best food in Good Food’s Essential Melbourne Cafes and Bakeries of 2025.

Original URL: https://www.smh.com.au/topic/collingwood-vic-8ga