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This was published 4 months ago

The hottest coffee machine just got the coolest upgrade

Advertorial for JB Hi-Fi

By Jaymie Hooper

Want to make a café-quality drop from home? If you’re a coffee afficionado, you already know you can’t go wrong with De’Longhi. Renowned for their precision, style and intuitive controls, De’Longhi coffee machines can turn even the most novice of home baristas into a professional.

De’Longhi has done it again.

De’Longhi has done it again.

From creamy lattes and cappuccinos to energising long blacks and punchy espressos, the brand has long ensured that coffee fans of every kind can enjoy their go-to drip from home. Now, thanks to the coolest upgrade to happen to a coffee machine in decades, cold brew connoisseurs can, too.

Cold brew perfected

While traditional cold brews can take up to 12 hours to perfect, De’Longhi’s cutting-edge Cold Extraction Technology, which can be found in the new La Specialista Maestro machine, can whip up the refreshing drink in less than five minutes. Yes, really.

Using a precisely measured flow rate and very little pressure, La Specialista Maestro gently brews your coffee beans in room-temperature water. This heatless and low-pressure extraction method reduces bitterness, resulting in a light and sweet cold brew that’s sure to keep you feeling refreshed despite the summer heat.

If you’re looking for a caffeine kick with an even cooler twist, De’Longhi has you covered with a new (and delicious) recipe. Dubbed Espresso Cool, the one-of-a-kind drink uses Cold Extraction Technology and high pressure for a creamier mouthfeel and smoother, sweeter finish than a regular espresso.

Be your own barista

Whatever your coffee preference, La Specialista Maestro can do it all.

Whatever your coffee preference, La Specialista Maestro can do it all.

Of course, your coffee journey doesn’t end once the Cold Extraction Technology has worked its magic. In fact, it’s where the fun really begins. Whether it’s a sparkling cold brew with soda water or an Espresso Cool served over ice, have fun playing around with flavours and textures to create the drink of your dreams.

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Thanks to the sweeter profile of cold brew and Espresso Cool, both drinks pair wonderfully with syrups, can be poured over ice cream, added to your baking or used as the base for an energising cocktail.

In the mood to warm things up? With La Specialista Maestro’s dedicated hot-water outlet, you can also make teas and infusions and you also have your pick of eight easy-to-select pre-set coffee recipes. These include the classic espresso, coffee, long black, latte, cappuccino and flat white in addition to the new cold brew and Espresso Cool options.

With such a variety of choice, the new machine can cater to your every whim — and it does it all without missing a beat. Equipped with Advanced Thermoblock technology, La Specialista Maestro is ready to use in less than 20 seconds, with a reduced wait time between your coffee and steam.

Precision with style

Boasting an intuitive user interface, the La Specialista Maestro seamlessly guides you through every step of the coffee-making process, allowing you to fine-tune the details of each recipe for a more personalised experience.

With 15 grind settings, you can extract the perfect flavour from your coffee beans no matter your preference, while the unique Sensor Grinding Technology guarantees the dose is always consistent and accurate.

By instinctively adapting the pre-infusion length for each grind, La Specialista Maestro ensures your coffee beans are always evenly wet, which maximises extraction results, while its five temperature profiles allow you to regulate the water for perfect brewing every time.

Thanks to the LatteCrema System, you can also choose to texture your milk manually or automatically for your ideal level of foam. Keen to flex your creative muscles? The My LatteArt Steam Wand will have you crafting milky designs in no time.

Complete with cool-touch technology, which ensures safe handling at every use, this innovative (and easy-to-clean) wand instantly turns milk into microbubble foam so you can better master your coffee art.

A machine for all seasons

What cool technology!

What cool technology!

With its sleek design, professional-grade features and versatile range of café-worthy recipes, La Specialista Maestro makes for the ultimate addition to your kitchen counter, no matter the time of year.

Whether it’s a refreshing cold brew or Espresso Cool on a balmy summer evening, a warming latte or a long black, you and your loved ones will be spoiled for choice. So, which drop are you choosing today?

Discover the De’Longhi La Specialista Maestro at JB Hi-Fi in-store or online today.

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Original URL: https://www.smh.com.au/lifestyle/life-and-relationships/the-hottest-coffee-machine-just-got-the-coolest-upgrade-20241120-p5ks7r.html