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Schnitty sandwich with crispy chicken schnitzel, herby mayonnaise, mixed lettuce and caramelised carrot.

‘A sandwich you could use as a pillow’: Why this suburban shop is a slice of schnitty heaven

Crispy chicken schnitzel crispiness gives way to tender flesh, with herby mayonnaise and folds of mixed lettuce at Loaf in Sydney’s southern suburbs.

  • Lenny Ann Low
Tchouktchouka and eggs.

Like shakshuka? You’ll love this cafe’s sizzling Tunisian version tchouktchouka

The dishes of Tunisia,Morocco and Algeria are brought to life with love.

  • Lee Tran Lam
The famous CWA scones.

Missed the CWA scones at the Easter Show? This hidden spot serves them up all year round

The CWA Tea Rooms offer sweet and simple pleasures such as raisin toast, a glass of milk or cordial and those famous scones, all for just a few dollars.

  • Lenny Ann Low
Deep-fried chicken thigh with hot oil garlic sambal.

Choose from 20 chilli sambals at this hot and spicy eatery where most dishes are under $12

Australia’s first Waroeng SS Spesial Sambal restaurant celebrates the Indonesian obsession with the condiment.

  • Dani Valent
Beef noodle soup.
Critics' Pick

This $20 beef soup was so popular it spawned a whole new noodle bar

Sisters Rowena and Kate Chansiri of Ickle Cafe in Kingsgrove share lovingly made bowls of goodness at this light-filled spot in Surry Hills.

  • Terry Durack
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Curried egg sandwich.

This fun Surry Hills cafe slings old-school sangers (and killer pythons) for all ages

Bite-sized Surry Hills cafe It’s Recess is bringing back tried-and-true sandwich fillings alongside Samboy chips, lolly snakes and excellent coffee.

  • Lenny Ann Low
A wall of vending machines at Gacha Cafe.

Getcha self to this fun gacha spot for snacks that taste just like Japan

Visiting this George Street spot is like cracking open a toy capsule as it swooshes down the machine.

  • Lee Tran Lam
Barbacoa estilo Hidalgo (lamb barbacoa tacos with chilli consommé).

‘The best tacos Melbourne has ever seen’: This inexpensive Fitzroy diner is changing the game

The most memorable, soul-quenching single bite of food I’ve had in weeks was at modest shopfront diner El Columpio.

  • Besha Rodell
Bacon and egg roll with spinach.

Beeline for the bacon and egg roll at this trove of home-cooked food treasures

Eye-popping cafe and food store Little Stevies Shop brims with sweet and savoury goods.

  • Lenny Ann Low
Brian and Sabrina Dias, the proud proprietors of Baked at Bina’s.

The suburban bakery pulling in customers from Melbourne, Perth and even further for a taste of home

Treats abound at Baked at Bina’s in Earlwood: fried, sugar-dusted Portuguese doughnuts, just-baked custard tarts and soft-centred Brazilian rolls.

  • Lenny Ann Low

Original URL: https://www.smh.com.au/goodfood/topic/unlicensed-6gsu