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The Waiters Restaurant

Triple threat: Spaghetti bolognese made with pork, veal and beef.

Sieges and spaghetti: the Waiters Restaurant story

Gemima Cody reviews Melbourne's 71-year-old spaghetti speakeasy.

  • Gemima Cody

Original URL: https://www.smh.com.au/goodfood/topic/the-waiters-restaurant-qfd