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The Albion Hotel

Our Review

The lamb pie at The Espy, where you can get the pie of the week and a drink for $35 on Wednesdays.

Get a piece of the pie at 12 of Melbourne’s best pie nights, from top pubs to hatted diners

We’ve got $20 critic-approved curry pies in the CBD, a $25 pie floater night at a rebooted old pub, and supersized pies to split with your mates.

  • Tomas Telegramma

More on The Albion Hotel

The Albion Hotel pours mostly Bodriggy beers.

Hold our beer, the pub is back. Here are Melbourne’s 20 best right now

In the lead-up to The Age Good Food Guide on sale from November 19, we raise a glass to the return of the pub, in a big and welcome way.

  • Daniela Frangos and Jay Clough
Tartan carpet leads into the pub dining room.

The Albion Hotel

Resplendent in red brick and tartan, this reborn pub comes with a likeable menu that includes Caesar salad and a bacon schnitzel.

Original URL: https://www.smh.com.au/goodfood/topic/the-albion-hotel-collingwood-6gjq