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Takeaway
- Review
- Melbourne
Ripe and Cured
An all-Australian cheese shop and deli in the Queen Vic Market.
- Emma Breheny
- Review
- Kensington
Inside a roller-doored garage in Kensington lies a truly great little dining gem
Ghanaian jollof, Nigerian jollof and even spaghetti jollof are on the menu at Jollof Vibe, a West African eatery operating out of a dark shared kitchen.
- Dani Valent
- Review
- South Yarra
Blakeaway
Find everything from fancy produce and homewares to tonight’s dinner.
- Emma Breheny
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- Review
- Coolaroo
You’d be unlikely to stumble upon this 170-seat Turkish restaurant, but it’s a true find
One Stop Kebab and Cafe has it all: tea and eggs, tradie kebabs and gozleme, and rice pudding and sturdy coffee.
- Dani Valent
- Review
- Glen Waverley
Kariton Sorbetes
Ice cream inspired by nostalgia for traditional Filipino sorbetes.
- Cheyenne Bardos
- Review
- Melbourne
Kariton Sorbetes
Ice cream inspired by nostalgia for traditional Filipino sorbetes.
- Cheyenne Bardos
Original URL: https://www.smh.com.au/goodfood/topic/takeaway-6h00