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Fiore Bread

Our Review

Sourdough bread wheel.

Fiore Bread

This bakery is a finalist for best bread and pastries in Good Food’s Essential Sydney Cafes and Bakeries of 2025.

Bakery$

More on Fiore Bread

Second-generation owner-baker Sonya Ivanovic at Iggy’s Bread, Bronte.

10 Sydney bakeries serving top-shelf baked goods (from sweet to savoury)

Good Food reviews 10 of the best bakeries, from coastal classic Iggy’s to Filipino favourite Starlight.

  • Good Food reviewers
Samantha Dean and Alberto Dalbosco at Fiore Bread in McMahons Point.

Where the sourdough also rises at Fiore Bread

Bread is the hero at this new bakery in the tiny pocket of McMahons Point.

  • Lenny Ann Low

Original URL: https://www.smh.com.au/goodfood/topic/fiore-bread-n67