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Edward & Ida’s

Our Review

The long property stretches to a garden out back and a veranda eating space in between.

Edward & Ida’s: a menu that smacks of a corner pub in the good old days

Dimitri Rtshiladze has gone full pub with his latest venture and it couldn’t be more different to his Fremantle hang, Nieuw Ruin.

  • Rob Broadfield

Modern Australian$$

Original URL: https://www.smh.com.au/goodfood/topic/edward---ida-s-6g7n