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Nick Bonyhady

Nick Bonyhady

Deputy Federal Editor

Nick Bonyhady is the deputy federal editor of the Sydney Morning Herald and The Age, based in Parliament House in Canberra. He is a former technology editor and industrial relations reporter.Connect via Twitter or email.

Chefs Patrick Friesen, David Finlayson and Alanna Sapwell have all moved from southern cities to Brisbane.

Good Food Guide Awards to be held in Brisbane for the first time

The awards, which celebrate the 40th anniversary of the Good Food Guide, will coincide with the launch of a new, glossy Good Food magazine.

  • Nick Bonyhady
Chief distiller Dave Withers tries his new rye malt whisky.

Sydney gin masters Archie Rose release their first whisky

Rosebery's Archie Rose distillery releases its first aged rye malt whisky, the culmination of years of effort.

  • Nick Bonyhady

Original URL: https://www.smh.com.au/goodfood/by/nick-bonyhady-h17jx5