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Popular Sydney restaurant INDU Dining to shut its doors after 10 years

A popular Sri Lankan restaurant in Sydney’s CBD will shut its doors after 10 years of service with owners saying it felt like the right time to step away.

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Popular Sri Lankan restaurant INDU Dining in Sydney’s CBD is shutting its doors after 10 years of service.

Hospitality Group owner Sam Prince made the announcement on social media, telling loyal customers their Angel Pl lease was about to expire and it felt like the right time to step away.

He invited customers to join them for one last feast to “celebrate a decade of business, warm hospitality and their incredible community” before their last service on March 29.

Sam Prince Hospitality Group owner Sam Prince announced on social media that INDU Dining would shut its doors on March 29. Picture” Supplied
Sam Prince Hospitality Group owner Sam Prince announced on social media that INDU Dining would shut its doors on March 29. Picture” Supplied

“This space has been more than just a restaurant – it’s been a home, a celebration, a place where countless memories were made over shared meals and laughter,” he said.

“While our journey here is wrapping up, the story of INDU isn’t over. We’re taking stock, looking ahead, and will keep you updated on what’s next.”

Customers shared their disappointment about the restaurants closure and begged for the owners to reopen in another location.

Susan Potthurst posted she had been a massive fan for years and was sad to see the restaurant going.

“Have booked dinner for this Friday – can’t wait to savour your amazing food one last time in George Street – please please please open up somewhere else soon,” she said.

INDU Dining was inspired by owner Sam Prince’s Sri Lankan heritage that drew on his culture and mother’s cooking.
INDU Dining was inspired by owner Sam Prince’s Sri Lankan heritage that drew on his culture and mother’s cooking.

“Oh no! My favourite restaurant please (open) elsewhere. Your food is delicious! Thank you for all the amazing meals,” Ess Far commented.

“Will miss you so much,” Arishma Singh said.

The dining spot was inspired by Mr Prince’s Sri Lankan heritage that drew on his culture and mother’s cooking.

Mr Prince partnered with Melbourne businessman Ian Hicks to create SPHG, according to its website.

The hospitality group also operate other popular Sydney dining spots including Mejico in Surry Hills and Kid Kyoto in the CBD.

Originally published as Popular Sydney restaurant INDU Dining to shut its doors after 10 years

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Original URL: https://www.ntnews.com.au/news/breaking-news/popular-sydney-restaurant-indu-dining-to-shut-its-doors-after-10-years/news-story/3e56da014ed68a7d9bead99e5f9b1f85