Events added to Margaret River Gourmet Escape, Western Australia

FOODIES will be able to enjoy extra events added to the Margaret River Gourmet Escape in November.

Heston Blumenthal will appear at the Margaret River Gourmet Escape. Picture: Rohan Kelly

FOODIES will be able to enjoy a range of events

added to this year's Margaret River Gourmet Escape in November.

Theyinclude a Friday Sundown Soiree at Fraser Gallop Estate on November 22, where guests can indulge in award-winning wines by the Fraser Gallop Winery, canapes by Hadleigh Troy of Restaurant Amuse and enjoy a visit by top UK chef Heston Blumenthal.

There will also be a dinner at Xanadu Winery, which is a collaboration between Mark Best, from 3-hatted Sydney restaurant Marque and Pie Modern Melbourne, French chef Julien Royer and Melissa Kokoti and her team at Xanadu.

Burch Family Wines is also offering a Masters, Michelin and Magnums dinner where Michelin-star chef Alain Fabregues will craft a classic French menu around original recipes from his work with various masters of French cuisine, including Jean Delaveyne.

A more casual Gourmet Beach BBQ will be held on Sunday, November 24 with a buffet brunch created by the team at Lamont's using the region's produce.

For more information see gourmetescape.com.au