BBQ with care this Australia Day, authorities say

AUTHORITIES urge people to take extra care when firing up their barbecues this Australia Day after five people suffered burns last year.

BBQ

PEOPLE are being urged to take extra care when firing up their barbecues this Australia Day after five people suffered burns last year.

With the annual day of celebration fast approaching, Fire and Rescue NSW Commissioner Greg Mullins is advising people to follow a simple set of rules to prevent any serious injuries.

"Make sure your gas cylinders and hoses are in good condition before you fire up the barbecue and keep it properly serviced and maintained," Mr Mullins said in a statement.

"Never leave your cooking unattended and ensure the fire is extinguished or the gas bottle is turned off when you're finished."

Last year's summer festivities resulted in 28 people being injured in BBQ related incidents, with five of them occurring on Australia Day.

So far this year 20 people have been injured, due mainly to damaged gas cylinders, unattended barbecues and improper cleaning of barbecues.

Concerns over the recent extreme weather conditions mean people also need to check whether there are any fire ban before turning the barbie on.

"On days of total fire ban, no fires, including wood and charcoal barbecues, can be lit in the open and all fire permits are suspended," Mr Mullins said.

"Gas and electric barbecues are permitted but must be kept at least two metres away from combustible materials such as trees and shrubs, and within 20 metres of a permanent dwelling or approved picnic area."