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6 flavoursome Indian recipes 
in partnership with
Filled with fresh flavour, these recipes by chef and writer Anjum Anand sing with Indian spice.
This lovely, light dish started out as a simple zucchini carpaccio on a summer evening when Anjum Anand had  friends over.
Grilled zucchini with spiced chickpea salsa
After all that spice, cool off with this fresh and fruity mango parfait.
MANGO, TAPIOCA PEARL AND COCONUT PARFAITS
There are a few elements in this dish, but they all come together  while the cauliflower is roasting.
Tandoori cauliflower
Celebrate the weekend with mouth-watering dish, best served with fresh mint yoghurt dressing.
TANDOORI CHICKEN SKEWERS
Enjoy this juxtaposition of smoky umami flavours and delicious coconut 'crema'.
Tandoori salmon
Keep your next dinner party fresh with colourful, hearty dish.
chickpea burgers
Author: Anjum AnandProducer: Simone KealyPhotographer: Ben DearnleyStylist: Kirsten Jenkins
in partnership with

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