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Your guide to restaurants, cafes and pubs opening from June 1 in Melbourne’s CBD and surrounds

Restrictions will be lifted to allow 20 seated guests at restaurants, cafes and pub dining areas from June 1. Here’s some venues in the CBD and surrounds that’ll reopen and how to book a table.

Melbourne’s restaurants and cafes are opening their doors from June 1, including Daughter in Law in the CBD — where you’ll find this dish.
Melbourne’s restaurants and cafes are opening their doors from June 1, including Daughter in Law in the CBD — where you’ll find this dish.

Some of Melbourne’s cafes and restaurants will begin to reopen from June 1, when government restrictions are lifted to allow 20 seated guests at one time.

Here’s a guide to the venues opening in the CBD and surrounds, when they’ll open, what’s on offer and how to make a booking.

ABACUS

Prahran

June 1

Booking s: Currently taking bookings online.

ALBERT PARK HOTEL

Albert Park

June 3

What: Open five days a week, Wednesday to Sunday 12pm till late. Any unconfirmed reservations and for those running more than 15 minutes late without prior notice may have their table given away. All reservations are allocated a 1.5 hour seating.

Bookings: thealbertpark.com.au/bookings/

AMARU

Armadale

June 2

Bookings: From May 22.

ANNAM

CBD

June 17

What: Opening for dinner from Wednesday to Saturday at 5pm. Bookings are encouraged.

Bookings: 9654 6627

BABY PIZZA

Richmond

June 4

What: Open for lunch Friday to Sunday from 12pm with 90 minute seating times. Bookings and walk-ins available. Open for dinner seven days from 5pm with 90 minute seating times and an additional 9.30pm sitting on Fridays and Saturdays. Minimum spend of $66 per person, required at time of booking. Takeaway remains available, seven days, from 4pm.

Bookings: Now open via babypizza.com.au

BAR CAROLINA

South Yarra

June 1

What: Reduced menu of Bar Carolina favourites, takeaway and pantry items.

Bookings: From 26 May via website.

BISTRO GITAN

South Yarra

June 2

What: Open Tuesday to Friday for lunch and Tuesday to Saturday for dinner.

BISTRO GUILLAUME

Crown Melbourne

June 5

What: Open for lunch and dinner, Friday to Sunday, between midday and 10pm with a reduced menu.

Bookings: Essential via: https://www.crownmelbourne.com.au/restaurants/premium/bistro-guillaume/info-booking

BODRIGGY BREWING CO

Abbotsford

June 3

What: Open for lunch and dinner with two set menu options — six courses for $35 or eight courses for $55 with a maximum sitting time of two hours. Bodriggy will be open Wednesday to Thursday 6pm-8pm for two sittings and Friday and Saturday from 12pm to 10pm for five sittings and Sundays from 12pm to 8pm for four sittings.

Bookings: Essential, now open. bodriggy.beer

BOMBA

CBD

June 3

Bookings: via the Bomba website or 96505778.

THE BOTANICAL

South Yarra

June 1

Builders Arms.
Builders Arms.

BUILDERS ARMS HOTEL

Fitzroy

June 1

Bookings: From May 22.

CARLTON WINE ROOM

Carlton

June 1

What: Only 20 guests will be served between June 1 and 16. Open Mondays, Thursday to Sunday. Bookings limited to 1.5 hours.

Bookings: Currently taking bookings.

CHIN CHIN

CBD

June 1

What: Open for lunch seven days between 11am and 4pm with one hour seating times and $45 minimum spend per person required at booking. Dinner service runs seven days from 5pm with 90 minute seating times and an $88 minimum spend per person required at time of booking. Takeaway from CBD and Richmond available. Chin Chin’s Make Me, Feed Me take home meal packs remain available from Friday to Sunday, collection in CBD.

Bookings: No walk-ins. Bookings essential.

COLLEGE LAWN HOTEL

Prahran

June 1

What: New contactless dining experience introduced, with the option of ordering and paying from your phone. Takeaway menu still available.

Bookings: Opening soon.

CONSERVATORY

Crown Melbourne

June 5

What: Open seven days from 7am to midday for al la catye breakfast and takeaway coffee.

Bookings: www.crownmelbourne.com.au/restaurants/premium/conservatory/info-booking

CUTLER & CO

CBD

June 4

What: Dinner from Thursday to Saturday, Sundays $80 relaxed menu.

Bookings: From May 22.

Cutler & Co.
Cutler & Co.

DAVID’S RESTAURANT

Prahran

June 3

What: Bottomless yum cha over select dinner services and lunch over the weekend. Wednesday to Fridays $45pp, Saturdays $50pp and Sundays $50pp.

Bookings: Currently taking bookings.

DAUGHTER IN LAW

CBD

June 1

What: Open for dinner Sunday to Thursday from 4pm till late and Friday and Saturdays for lunch and dinner, 12pm till late.

Bookings: via the Daughter In Law website. Credit card details are required for bookings.

David's in Prahran.
David's in Prahran.

DR MORSE BAR AND EATERY

Abbotsford

June 4

What: Open for breakfast, lunch and dinner with set 90 minute dining times. Takeaway window will remain open.

Bookings: Essential, now open: drmorse.com.au.

EL CAMINO CANTINA

Fitzroy

June 23

What: Reopening for dinner, with an expanded pick-up and delivery service.

Bookings: Now open.

ESTELLE

Northcote

June 2

Bookings: via The Fork. Credit card details are required for bookings.

FANCY HANK’S

CBD

June 1

What: New menu and venue, plus old favourites.

Bookings: Currently taking bookings.

Dry Aged Roast Duck at Hanoi Hannah
Dry Aged Roast Duck at Hanoi Hannah

FEAST OF MERIT

Richmond

June 3

What: Open Wednesday to Friday from 5pm for dinner and weekends for breakfast, lunch and dinner. The second floor rooftop will be covered and open Friday and Saturday nights.

Bookings: feastofmerit.com

FIREBIRD

Windsor

4 June

What: Open for lunch and dinner. There’s two sittings on Thursdays (6pm and 8pm) and five sittings on Fridays and Saturdays (12pm, 2pm, 5.30pm, 7pm and 8pm).

Bookings: Now available via OpenTable.

FREDERIC

Cremorne

June 2

What: Open Tuesday to Friday for lunch, and Tuesday to Saturday for dinner.

GOOD TIMES MILK BAR

Bentleigh

June 3

What: Open seven days with a new ‘pay at table’ option, allowing customers to order food and drink from their smartphone. Coffees can be ordered by scanning a QR code to skip the queue.

Bookings: Recommended by calling venue on: 95574868. Walk-ins allowed.

GREEN CUP

Armadale, South Yarra, Hawthorn

Now open

Bookings: Walk-ins only.

GRADI

Crown Melbourne

June 5

What: Open with a reduced lunch and dinner menu from Friday to Sunday from midday til 10pm.

Bookings: Essential, via: https://www.crownmelbourne.com.au/restaurants/premium/bistro-guillaume/info-booking

HALF ACRE

South Melbourne

June 5

What: Open for dinner, bottomless brunch and lunch from Fridays to Sundays.

Dinner costs $85 per person, for a set menu with bookings now available for two sittings (6pm to 8pm or 8.15pm to late) on Friday 5, 12 and 19 June and Saturday 6, 13 and 20 June.

Bottomless brunch costs $69 per person with one sitting (10.30am to 12.30pm) on Saturday 6, 13 and 20 June and Sunday 7, 14 and 21 June.

Bottomless lunch costs $69 per person with one sitting (1pm to 3pm) on Saturday 6, 13 and 20 June and Sunday 7, 14 and 21 June. Full payment required to confirm reservation. No refunds if cancelled with 7 days of booking. Minimum four people per reservation.

Bookings: reservations@halfacre.com.au

HANOI HANNAH

Elsternwick, Richmond

June 1

Elsternwick

What: Monday to Sunday lunch (2 sittings: 12pm, 2pm)

Sunday to Thursday dinner (2 sittings: 6pm, and 8pm)

Friday and Saturday dinner (3 sittings: 5:30pm, 7:00pm and 8:30pm)

Bookings: Now open via OpenTable.

Richmond

What: Sunday to Thursday dinner (2 sittings: 6pm, and 8pm)

Friday and Saturday for lunch & dinner (5 sittings: 12pm, 2pm, 5.30pm, 7.00pm, 8.30pm)

Bookings: Now open via website.

Lamb neck at IDES. Picture: Andrew Tauber
Lamb neck at IDES. Picture: Andrew Tauber

HAWKER HALL

Windsor

June 1

What: Open for lunch from Friday to Sunday from 12pm with 90 minute seating times. Bookings and walk-ins welcome. Open for dinner seven days from 5pm with 90 minute seating times, with a 9.30pm sitting available on Fridays and Saturdays. Minimum spend of $66 per person required at time of booking. Takeaway remains available seven days. Take home ‘duck’ or ‘yum cha’ packs available for $120 and $88 per person respectively.

Bookings: Essential.

HORN PLEASE

Fitzroy North

June 1

What: From 4pm till late daily

Bookings: via the Horn Please website. Credit card details are required for bookings.

ICHI NI NANA IZAKAYA

Fitzroy

June 1

What: Reopening with a new floor plan and menu, which includes some old favourites. Private rooms will be open for bookings as well. Takeaway and delivery still available seven days. All dinner a la carte reservervations will be allocated a one hour and 45 minute seating time. All dinner reservations require a credit card to confirm. A $50 per person fee will be charged to any no shows, cancellations or change to numbers within 24 hours of the reservation.

Bookings: Via OpenTable or by phone 9417 4127.

ICHI NI IZAKAYA

St Kilda

June 1

What: Reopening with a new floor plan and menu, which includes some old favourites. Private rooms will be open for bookings as well. Takeaway and delivery still available seven days. All dinner a la carte reservervations will be allocated a one hour and 45 minute seating time. All dinner reservations require a credit card to confirm. A $50 per person fee will be charged to any no shows, cancellations or change to numbers within 24 hours of the reservation.

Bookings: Via OpenTable or by phone 9417 4127.

IDES

Collingwood

June 4

What: Fixed menu of two snacks and four courses for $120pp. Open evenings Wednesday to Saturday.

Bookings: TBC

JULIET

CBD

June 2

Bookings: TBC

KISUME

CBD

June 5

What: Open for dinner seven days from 5pm. Minimum spend of $95 per person required at time of booking. Kisumé Omokase at the Sushi Counter available by request. Takeaway available for pre-order seven days from 5pm, pick-up from CBD and Richmond.

Bookings: kisume.com.au or venues@lucas.online

LA CAMERA

Southgate

June 1

What: Dine-in and takeaway services available. Walk-ins welcome, but bookings essential. A la carte menu offered with limited breakfast, lunch and dinner. Guests will be temperature-tested on arrival, via an infra-red scanner and can order food via disposable menus, QR codes or HungryHungry app. Takeaway and ready to heat meals still available.

Bookings: 9699 3600 or online.

LAGOON DINING

Carlton

June 4

What: Open for dinner Thursday to Sunday 6pm to late and Sunday lunch from 12pm to 2.30pm.

LAMARO’S

June 1

What: Reopening for lunch and dinner with a limited menu of old favourites and new dishes between 1-22 June. Open Monday to Sunday from 12pm till late. Two sittings will be available on Fridays and Saturdays at 6pm and 7.45pm.

Bookings: 9690 3737

L’HOTEL GITAN

Prahran

June 1

What: Open Wednesday, Thursday, Friday, Sunday for lunch and Monday to Saturday for dinner. Private dining rooms available.

CBD

June 3

What: Reduced menu of Marameo favourites and takeaway.

Bookings: From May 26 via website.

MARQUIS OF LORNE

Fitzroy

June 1

Tart tatin at Matilda 159. Picture: Gareth Sobey
Tart tatin at Matilda 159. Picture: Gareth Sobey

MATILDA 159

South Yarra

June 2

Bookings: via The Fork. Credit card details are required for bookings.

MERRYWELL BURGER BAR
Crown Melbourne

June 5

What: Open Friday to Sunday from midday til 9pm for in-venue dining and takeaway.

Bookings: www.crownmelbourne.com.au/restaurants/casual/merrywell-burger-bar/info-booking

MRS SINGH

CBD

June 1

MT ERICA HOTEL

East Malvern

June 1

MOON DOG

Abbotsford

June 2

What: Open from 4pm to 10.30pm Tuesday to Friday and 12pm to 11pm weekends. Only allowing 40 people inside the venue at one time (20 people per room). Guests can book a table for two to six people for two hours. Set pizza and bottomless booze package available for $55 per person from Friday to Sunday. Booze includes all tap beers, wine, cider and soft drink. Kids are welcome but must stay seated at the table. Kids set menu costs $20 per person with bottomless pizza and soft drink. All cancellations within 48 hours of a booking will insure a $20 per head cancellation fee. This also includes bookings where part of your group doesn’t turn up.

Bookings: 9428 2307

MORRIS JONES

Prahran

June 1

What: $99 set menu between June 1 and 21.

Bookings: Subject to $100 deposit per person, non refundable within 48 hours of reservation.

NEPTUNE

Prahran

3 June

What: Open Tuesday to Sunday for dinner, 4pm to 1am. Bookings of up to six people available. Neptune’s takeaway grocer will still operate.

Bookings: Now open via: 9533 2827 or info@neptune.melbourne

NO. 35

CBD

June 4

What: Only open for dinner from Thursday to Saturday, with set dining times — 5.30pm to 7.15pm, 6pm to 7.45pm, 7.30pm to 9.15pm and 8pm to 9.45pm.

Bookings: 9653 7744

NOBU

Crown Melbourne

June 5

What: Open for lunch and dinner, with a reduced menu, Friday to Sunday from midday till 11pm.

Bookings: Essential, via: https://www.crownmelbourne.com.au/restaurants/premium/nobu/info-booking

OMNIA BISTRO & BAR

South Yarra

June 3

What: Al la carte menu of classics and new dishes.Open evenings Tues to Sat for 2 sittings, 6pm and 8.30pm.

Bookings: From May 27

ORIENTAL TEAHOUSE

CDB, South Yarra

June 1

What: Same menu for a la carte services. Chapel St open daily 11.30am-8.30pm, Little Collins Monday to Saturday

Bookings: Currently taking bookings.

PANAMA DINING ROOM

Fitzroy

June 3

What: Open Wednesday to Sunday for the first week back with dinner from 5pm onwards. An al la carte menu will be on offer with no fixed price or minimum spends. No deposit required at booking. Panama will open Tuesday to Saturday from next week onwards.

Bookings: thepanama.com.au

Grilled Rockling with tartare sauce at Omnia Bar and Bistro.
Grilled Rockling with tartare sauce at Omnia Bar and Bistro.

PINCHY’S

CBD

June 2

What: Open Friday to Sunday for lunch and Tuesday to Sunday for dinner. Pinchy’s At Home takeaway and delivery will continue.

PUNCH LANE

CBD

June 2

ROOFTOP AT QT

CBD

June 1

What: Rooftop at QT will trade as QT Melbourne’s restaurant until further notice. Open seven days, 2pm to 9pm. Bookings available online. Children also welcome.

Bookings: Currently taking bookings.

ROCKPOOL BAR AND GRILL

CBD

June 22

What: Open for dinner.

Bookings: Now open.

RIPPONLEA FOOD AND WINE

Ripponlea

June 3

What: Open for dinner from Wednesday to Saturday, with three set times of 20 people each sitting. Cocktail hour includes cocktails, pre-dinner drinks, bar snack menu and bar menu from 4.30pm to 6pm. Dinner sittings offer a la carte between 6.15pm-8pm and 8.15pm onwards.

Friday and Saturday dinner bookings requests guests dine on a two-course menu for $55 per person, which includes a choice of any entrée and main from our A La Carte Menu.

Takeaway services will continue from Friday to Sunday for $48pp.

SAINT URBAN

Richmond

June 2

SAKÉ HAMER HALL

Southbank

June 24

What: Open for dinner, with expanded pick-up and delivery services.

Booking: Now open.

SMALL TIME

Brunswick

June 1

What: Full eat in and takeaway menu, seating in main area and patio. Live stream music performances.

Andrew McConnell's Supernormal Natsu.
Andrew McConnell's Supernormal Natsu.

SUPERNORMAL

CBD

June 6

What: Open Monday to Saturday, 12pm – 11pm.

Bookings: From Friday 22nd May.

ST ALI

South Melbourne

June 1

What: Cafe and private dining room open for bookings and walk-ins. General store remains and increased takeaway menu with more meals under $15. Plans to make Yarra Place an outdoor dining area.

Bookings: Currently taking bookings.

TETTO DI CAROLINA

South Yarra

June 3

What: New food and drinks menu.

Bookings: From May 26 via website.

Wonder Pies reopens its CBD store on June 1.
Wonder Pies reopens its CBD store on June 1.

TOKYO TINA

Windsor

June 1

What: Open for lunch and dinner. Weekend lunch has two sittings (12pm and 2pm), Sunday to Thursday dinner also has two sittings (6pm and 8pm) and Friday and Saturday dinner has three sittings (5.30pm, 7pm and 8.30pm).

Bookings: via Open Table

UNION HOUSE

Richmond

June 1

UNIVERSITY CAFE

Carlton

June 1

What: Regular a la carte menu remains, with dining options inside, upstairs and outside. Bookings are preferred, but not essential.

Bookings: Currently taking bookings.

WONDERPIES

CBD

June 1

YAGIZ

South Yarra

June 2

What: Returning for dinner service only from Tuesdays to Saturdays. Two sitting times at 6pm and 8pm are available.

Bookings: yagiz.com.au

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kara.irving@news.com.au

@kara_irving

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Original URL: https://www.heraldsun.com.au/lifestyle/eating-out/your-guide-to-restaurants-cafes-and-bars-opening-on-june-1-in-melbournes-cbd-and-surrounds/news-story/28eab5533cff1a57b7ec770bc822c7be