Popular Palm Beach restaurant gets plant-based makeover
A FORMER Ninja Warrior is preparing to give a popular Gold Coast restaurant, which sold up to 40kg of meat each week, a completely “plant-based” makeover.
Food
Don't miss out on the headlines from Food. Followed categories will be added to My News.
A POPULAR Gold Coast restaurant is about to get a plant-based makeover after being bought by a former ninja warrior.
Goodness Gracias in Palm Beach, previously selling up to 40 kilograms of meat a week, has had its menu completely revamped.
Fitness coach and long-time customer Crissi Carvalho bought the business with her husband Alex after seeing it listed on Gumtree, and said it had always been a dream of hers to make the switch.
GOLD COAST’S BEST VEGAN RESTAURANTS
COAST CHEF DROPS MEAT FROM MENU TO OPEN VEGETARIAN RESTAURANT
“Having a cafe is the way to everyone’s heart, so if you can show people how easy it is to make that change over you can change their mind,” said Ms Carvalho, who appeared in Australian Ninja Warrior last year.
“That’s why it was a goal, I really just wanted to show it was possible.”
She said it was the first time she had heard of something like this being done in Australia, and said regular customers were already responding positively.
FEED THE EARTHLINGS BURLEIGH TURNS TO CROWD-FUNDING TO PAY BILLS
“There was a cafe in South Australia that changed to all plant-based milks and there was a bit of hoo-ha about that,” she said.
“Mainly because there’s no nut based milk that tastes like milk, whereas a lot of the replacements I’m putting in, once they’re in a burrito they taste like the real thing.
“I can only see what happens so I’m being positive about it, I know once people try it they’ll think it’s good and want to give it a go.”