6 of the best noodle restaurants to try in Sydney for Chinese New Year
Whether you like them handmade and silky or robust and swimming in broth, noodle lovers in Sydney don’t need to go far to find a bowl of the best. Here are six of the best.
NSW
Don't miss out on the headlines from NSW. Followed categories will be added to My News.
Whether you like them handmade and silky or robust and swimming in broth, noodle lovers in Sydney don’t need to go far to find a bowl of the best.
With the Lunar New Year kicking off on February 12, these six Chinese noodle houses are masters at their art.
XI’AN BIANG BIANG
The eclectic and bold flavours at this Haymarket joint are sure to start your Chinese New Year with a bang. Diners will delight in the silky hand cut noodles that are almost three fingers wide. Shop 39 1 Dixon St, Sydney
MR MENG CHONGQING NOODLES
A destination eatery for spice aficionados, this menu is inspired by the tantalising noodles originating from the Chongqing province. The stand out dish is the aptly named Chongqing noodles with peas and pork mince which strikes the perfect balance of salty and spicy
Market City, Level 3, 9-13 Hay St, Haymarket
WOK MASTER RANDWICK
Nestled away in the Royal Randwick Shopping centre, this is cosy eatery is renowned for its generous portions and the hugely popular chicken hokkein noodle in oyster sauce.
48b/73 Belmore Rd, Randwick
DRUNK DUMPLING
Noodles are hand made in this inner west establishment’s michelin chef-led kitchen and are best enjoyed with a cocktail, with one named after every Chinese zodiac sign.
Level 1, 196 King Street, Newtown
MR CHEN BEEF NOODLE
Another Haymarket noodle haven, Mr Chen is popular for its beef noodles and changing weekly specials.
Prince Centre TG5 Quay Street Enter via, 8 Thomas St, Haymarket
CHEFS GALLERY
The multi award-winning Chefs Gallery features carefully tailored noodle creations: you can indulge in the rock lobster tail with noodles fried in ginger and shallot or marbled beef with szechuan sauce with the option for spinach noodles to try something different.
Three locations at Paramatta Westfield, The City and Macquarie Shopping Centre.