Top 10 salad recipes from Taste.com.au from 2013 to 2023
From delectable roasted vegetables to pumpkin with chickpea, these are Taste.com.au’s top 10 salad recipes from the past 10 years.
Recipes
Don't miss out on the headlines from Recipes. Followed categories will be added to My News.
Within the tried-and-tested favourites that have popped up, some of the most loved were fresh, filling salad recipes. From our much-adored Cypriot grain salad recipe, to our colourful and flavoursome warm roasted vegetable recipe, we’ve got a varied and tasty bunch of top 10 salad recipes for you to return to time and time again.
Super Food Ideas food editor Kim Coverdale shows you how to put together a tasty salad perfect for the upcoming cold weather.
Infused with fresh herbs and lemon juice this warm roast potato salad makes the perfect accompaniment to any summer meal.
Summer is the time to enjoy the outdoors. Pack a picnic basket with this delicious pasta salad, some sandwiches and ice-cold drinks and head down to the beach.
Here it is: the crunchy salad recipe everyone is always asking for.
Discover this salad from around the globe — it’s filling, fabulous and packed with vegies.
This fabulous side is perfect for any occasion and any guest you want to impress!
The colours of the Italian flag turn up in so many of the country’s national dishes, from margarita pizza to pasta pomodoro and even panna cotta with strawberries and mint. The most striking example of this nod to national identity must be the caprese salad. The thing about Italian cuisine is that it’s all about using the freshest ingredients, there are no tricked-up sauces nor heavy spices to hide less-than-perfect produce and this is the concept at the essence of a caprese salad. Perfect in its simplicity, our caprese salad recipe relies on firm ripe tomatoes, fresh bocconcini cheese and fragrant basil leaves. All drizzled with a glorious, full-bodied extra virgin olive oil and aged balsamic and scattered with sea salt flakes and freshly cracked pepper. This traditional caprese salad can be an entrée, light lunch or a side to be served with grilled meats. You can also step things up a notch by adding garlic prawns to your caprese, making a caprese pasta bake for a warming take on the classic salad, or tossing together a simple tuna and pasta caprese salad. Additional recipe notes by Alison Adams - Food Writer and Recipe Tester
Mouth-watering Middle Eastern flavours spring to life in this super-healthy and easy bread salad.
With so many textures and flavours, this vibrant Cypriot salad is packed full of ancient grains, nuts, seeds and dried fruits, all finished off with a zingy caper lemon dressing.
This pumpkin and chickpea salad recipe is vegan friendly.
More top-rated recipes of the decade
The 10 healthy recipes that we always come back to.
For more recipe ideas, go to taste.com.au or check out the Taste Test Kitchen now.
Originally published as Top 10 salad recipes from Taste.com.au from 2013 to 2023
Secrets behind Big Mac sauce finally revealed
Love your Big Mac? Well we have very, very good news for you.
Surprising array of dishes you can make in the slow cooker
From bread to a lemon cheesecake, there’s an amazing selection of recipes which go well in the slow cooker. Check out 32 options here.