Greater Brisbane’s best 16 Chinese restaurants revealed | List

From well-known favourites to unusual delicacies, here are some of the top restaurants from across southeast Queensland to celebrate Chinese New Year. SEE THE LIST

Greater Brisbane’s top Chinese restaurants to celebrate Chinese New Year.

As people around the world prepare to celebrate Chinese New Year, we went looking for some of the top southeast Queensland Chinese restaurants and narrowed the list down to 16 standouts.

Dane Huitfeldt, manager of Paddington’s King Tea, said the region’s Chinese eateries fell into one of three categories: local cuisine; specialty cuisine; up-market dining.

“When you're in the mood for sticky, tangy, MSG-fuelled goodness, a neighbourhood place with a good reputation and (good) service is always a winner,” Mr Huitfeldt said,

China Sea restaurant in Park Rd, Milton.

“Then there are places that specialise in just a few things like dumplings or pork belly, which takes time and research and usually an adventurous group of friends, but is a fun journey.

“(Lastly) you can go for something more up-market and get the benefits of both scenarios, with the added benefit of a good drink menu and polished service.”

Chinese New Year is on January 22.

THE TOP 16 RESTAURANTS

SOUTHSIDE, SOUTH BRISBANE

David Flynn, the co-owner of Southside, South Brisbane. Picture: Liam Kidston.

Located underneath a busy overpass, you’ll find Southside nestled within the lush urban oasis of the Town Square hub, serving up east-Asian cuisine with a Chinese traditional twist.

Our picks are the wagyu Xiao long bao with madeira and pickled ginger and the k‘gari crab, prawn and chive har gow.

LANDMARK RESTAURANT, CHERMSIDE

Specialising in yum cha, Landmark is one of the best authentic Chinese dining experiences in Brisbane.

Enjoy a shared meal with family and friends over tea and get ready to loosen a notch on your belt — it’s impossible to say no to their Peking duck and seafood specials.

SUN SUN, ASPLEY

A chicken dish, at Sun Sun Chinese Restaurant, Aspley.

With bright red walls and hanging lanterns, this corner restaurant has been serving Aspley locals delicious traditional Chinese meals for more than 25 years.

Try their snake beans with pork mince and their Sun Sun special pork ribs — we promise you won’t be disappointed.

TASTE GALLERY, SUNNYBANK

Dragon buns from the Taste Gallery.

Dim sum and yum cha lovers unite at Sunnybank’s Taste Gallery.

This restaurant offers traditional favourites with lots of delicious options to choose from on their extensive menu.

They also include some great vegetarian options.

James Cheung is head chef at China Sea. Photo: Supplied

CHINA SEA, MILTON

China Sea has been running for more than 25 years, much of that time spent at their original location in Chinatown before moving to their new Milton home.

A team of qualified chefs specialising in Cantonese cuisine ensure a mouth watering dining experience.

Try the hokkein fried rice and chilli mud crab.

MELIN VIETNAMESE & CHINESE RESTAURANT, CAPALABA

A local favourite, Melin Vietnamese and Chinese has some unique twists on the classics, such as their sugar cane prawns and pork dumplings.

For the more adventurous, why not give their deep fried quails a go?

SUNMOON CHINESE RESTAURANT, THORNLANDS

It’s hard to argue with reviews describing this as “hands down the best Chinese restaurant in Brisbane”.

Don’t let the understated exterior fool you.

Regular diners recommend the combination omelette and the special fried rice.

ASIAN DELICACIES RESTAURANT, IPSWICH

A well-loved local haunt, this place serves a large menu including lamb, duck, chicken, pork, beef and fish dishes.

Our recommendations are their West Lake duck and the stir fried fillet with Chinese mushrooms.

KING TEA, PADDINGTON

General view of a grilled octopus legs and semi-dried tomatoes dish that is served at King Tea. (AAP Image/Renae Droop)

Once a well-known snack bar, King Tea has taken over this quirky Paddington location.

With colourful artwork adorning the outside walls, King Tea’s sophisticated menu is superbly suited to accompany the location’s dimly lit, arty vibe.

Enjoy decadent Hunan-style fried duck and sichuan soft shell crab, paired with an original alcoholic take on oolong tea.

LITTLE HONG KONG BBQ, SUNNYBANK

This teeny tiny spot has customers lining up to get a seat to enjoy a selection of barbecue pork, suckling roast duck and other delicacies. So cosy up and dig in!

BILLY’S PINE AND BAMBOO CHINESE RESTAURANT, CANNON HILL

This family friendly, traditional Chinese restaurant is a nod to years gone by.

Enjoy the many classic menu options such as their tasty Peking duck, as well as their crowd favourite san choy bao.

KINGSFOOD, SUNNYBANK

Kingsfood Chinese restaurant at Sunnybank. Picture: Facebook

A taste of Taiwanese cuisine on Brisbane’s southside, Kingsfood has been operating since 1990 — a great recommendation in itself.

It’s hard to go past the braised pork belly and deep fried tofu, paired with one of their deliciously colourful teas.

YUM YUM DUCK, STONES CORNER

Yum Yum Duck specialise in southeast Asian cuisine. And, you guessed it, duck is a must have when you dine here.

But it has an extensive menu list for you to eat your way through.

BEN’S CHINESE AND VIETNAMESE RESTAURANT, WOOLLOONGABBA

A large, traditional Chinese venue with a Vietnamese twist.

Why not try the chef’s special chilli beef mabo tofu, or Peking steak?

If you’re wanting some more vegetarian options, their mix vegetable ho phan is one to write home about.

GOLDEN LANE, SUNNYBANK

Norman Wu at Golden Lane at Sunnybank Plaza. Picture: Richard Walker

Beautiful modern designs and extensive Cantonese treats, live seafood and delicious yum cha, Golden Lane is a must try next time you’re in Sunnybank.

Enjoy their Beijing style pork ribs and Singapore noodles, or their finger-licking dim sum.

CHINA KING RESTAURANT, WATERFORD WEST

Local families have been ordering from this Waterford West Chinese restaurant for more than 20 years.

It has been the flavour of many special occasions and Friday night meals.

Open every day except Monday, its extensive menu will have something for everyone – including their delicious special chow mein and chop suey.