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Pauly’s Deli

Our Review

The Stallion with ham, salami, prosciutto, mortadella, provolone, olive tapenade, pesto and sun-dried tomato.

This hidden kiosk in a business park makes a ‘glorious’ steak sanger to a 40-year-old family recipe

From rolls filled with layers of deli meats to sandwiches stuffed with doorstopper-sized schnitzels, there are plenty of home-made delights at Pauly’s Deli.

  • Lenny Ann Low

Mediterranean$

Original URL: https://www.brisbanetimes.com.au/goodfood/topic/pauly-s-deli-6gt3