Former MasterChef contestant Jimmy Seervai has come a long way since he was eliminated from season two of the reality TV cook-off in 2010, taking fourth place behind winner Adam Liaw.
The “curry king”, as he was dubbed at the time, has been honing his food ingredient research skills in the decade since, founding food manufacturing outfit Essence Group that creates sports nutrition and supplements for corporate giants like Woolworths, Aldi and Swisse, and exports to China, India and the US.
