As the novel coronavirus continues to spread across 47 countries, people are bracing for social, economic, and health impacts, including the possible shutdown of businesses and services.
In a recent survey of 1051 US adults by Insider Data, 22 per cent said they had already begun stockpiling food in case of a coronavirus-related emergency such as a quarantine.
But you don’t have to be an obsessive prepper to have a good supply ready when you need it. Here are some tips from experts on how to build a nutritious emergency stash, and what you can make from those ingredients.
As the coronavirus spreads, people across the world are preparing for the possibility of forced quarantines, including shutdowns of businesses and services. According to a survey of 1051 US adults by Insider Data, 22 per cent are stockpiling food.
If this is you, don’t feel you have to fill your pantry with saltines and tomato soup.
