Variety is indeed the spice of life, especially when it comes to what's in a glass. Drinking a whole bottle of the same wine in a restaurant can be oh-so predictable. Consumers are now educated and spoilt for choice, creating their own food and wine matching experiences with more glass-by-glass choices.

Establishments are responding by offering boutique wines on tap, and opening up whole wine lists – including premium wines – for by the glass consumption.