Help us find who does the best schnitty in South Australia – from the city to country
Whether you’re a parmy lover or gravy fan, we’ve narrowed it down to 20 of SA’s best schnitzels. Now it’s up to you – but hurry, votes close 9am Wednesday.
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The humble schnitzel is one of the most popular meals when eating out and we’re on the hunt to find South Australia’s best.
Whether it’s a juicy parmy, or a plain gravy topping, schnitzels are the meal of choice for many diners at pubs and takeaway joints across the state.
Just don’t get the schnitzel lovers started on whether the chips should sit under crumbed delight or not!
After hundreds of nominations on our Facebook call-out, we narrowed it down to the top 20.
Now it’s your chance to vote and help us crown SA’s very best.
All of these eateries received multiple nominations and we’ve included a comment from a customer for each one.
Read through the comments and cast your vote for your favourite – votes will close at 9am Wednesday, October 28, with the winner announced later this week.
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Macclesfield Hotel, Macclesfield
Nominated by Jo Murphy
Heaps of topping choices, large size and really delicious!
Palmer Hotel, Palmer
Nominated by Glenys Roennfeldt
Do yourselves a favour and taste the flavour, you won’t be disappointed.
Commercial Hotel, Strathalbyn
Nominated by Prue Pethick
They do the best schnitzels including eggplant parmigiana. Best ever!
Pepe Nero Pizzeria, St Clair
Nominated by Kyra Macdonald
The best priced huge schnitzels in a pizza box! Leaves everyone around you watering from the mouth.
Coopers Alehouse, Gepps Cross
Nominated by Jeanine McAuliffe
Perfect crumb and tender, tasty beef. You won’t find better.
Charleston Hotel, Charleston
Nominated by Greg Macklin
The best in the Hills.
Earl of Leicester, Parkside
Nominated by Paul Brae
The schnitty is amazing, as is the rest of their menu. Classic pub.
Sevenhill Hotel, Sevenhill
Nominated by BJ Dall
Hands down the best in the state.
Albion Hotel, Kilburn
Nominated by Wendy Enjakovic
Albion Hotel has the best snittys – YUM!
Para Hill Community Club, Para Hills
Nominated by Peter ‘Pedro’ Pawlowski
$16 schnitty & pint – great tasting & excellent value!!!
The Greenock, Greenock
Nominated by Mark Ferrier
Hand crumbed, with more topping options than you can poke a schnitzel at. There is no incorrect choice of topping.
The Hilton Hotel, Hilton
Nominated by Paula Johnson
Nice, big, delicious serve!
The Wheatsheaf Pub, Allendale North
Nominated by Julie Busch
Once you’ve eaten there, you’ll know why.
Zero Pizzeria, Maylands
Nominated by Nic Sibly
A great feed from a great joint.
The Birkenhead Tavern, Port Adelaide
Nominated by Michael Tozer
If the Birkenhead doesn’t win this, I’ll have to call triple-0 to report a robbery.
Schnithouse, Adelaide
Nominated by Joel Page
You MUST try Schnithouse on Rundle Street.
The Barker Hotel, Mount Barker
Nominated by Kirsten Adams
Soft and juicy, right amount of crumbs.
The Parkside Hotel, Parkside
Nominated by Alexandra Green
It’s the Parkside Hotel or it’s nothing.
Lighthouse Wharf Hotel, Port Adelaide
Nominated by Melsie Stinson
Great snitty, great beer & the best service.
Broadway Hotel, Glenelg
Nominated by Tim Stewart
Definitely has the best snitty I’ve ever had and I’ve had a lot!