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Cameron England
Cameron EnglandBusiness editor

Cameron England has been reporting on business for more than 18 years with a focus on corporate wrongdoing, the wine sector, oil and gas, mining and technology. He is a graduate of the Australian Institute of Company Directors’ Company Directors Course and has a keen interest in corporate governance. When he’s not writing about business, he’s likely to be found trail running in the Adelaide Hills and further afield.

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Jobs SA
Young barista is using a digital tablet in a coffee shop

Big tax breaks for small business

Almost a quarter of a million South Australian small businesses will now be eligible for the Federal Government’s instant asset write-off scheme, which has been increased and expanded to cover many more organisations.

Jobs SA
Beston Global Food Company's master cheesemaker Paul Connolly with a wheel of romano cheese. Pic: Beston

World-class cheese is Beston’s secret sauce

BESTON Global Food Company’s new chief executive Jonathan Hicks thinks he has one of the best cheese factories in the world in SA, and it’s his mission to use that and other assets to propel the Adelaide company to a strong financial position.

SA Business
Australian one-dollar coins sit with a collection of banknotes arranged for a photograph, in Sydney, Australia, on Wednesday, Aug. 3, 2011. Australia's central bank may need to resume increasing the developed world's highest borrowing costs to keep inflation from accelerating as a mining boom intensifies, according to the International Monetary Fund. Photographer: Sergio Dionisio/Bloomberg

Barro boosts board presence

THE Barro family will boost its representation on the Adelaide Brighton board from two to three at this year’s annual meeting, as it creeps towards a majority holding in the company.

Original URL: https://www.adelaidenow.com.au/journalists/cameron-england/page/199